Are you in need of some healthy game day recipes? Try this delicious veggie n’ hummus grilled whole-wheat pizza. Made with fresh vegetables, a mix of cheeses, and hummus, this crowd pleaser will quickly become a game day staple.
Veggie n’ Hummus Grilled Whole-Wheat Pizza
Ingredients:
• 1 (pre-formed crust, like Boboli or) pre-made whole wheat dough ball
• 1 small zucchini
• ¼ red onion
• 3-4 mini peppers
• 1 cup of grape tomatoes
• 1 cup (arugula or) baby spinach leaves
• ¼ cup of parmesan cheese, grated
• ¼ of mozzarella cheese, shredded
• Pinch of garlic powder, onion powder, salt, and pepper
• ½ cup of roasted veggie hummus
• ¼ of cornmeal (optional)
• Olive oil, drizzled to taste
Directions:
- Pre-heat oven to 450°F or per crust directions
- Heat grill pan and spray with non-stick oil
- Prepare vegetables: Cut into long, thin pieces, season with salt & pepper, grill for around 5 minutes or until softened, remove and chop into bite-sized pieces
- Prepare pizza pan with non-stick spray and cornmeal
- If using dough ball, punch it down and spread to size of pan or if using Boboli crust, drizzle olive oil on crust and spread using brush
- Spread hummus on crust with the back of a spoon
- Top with prepared vegetables and cheeses
- Bake for 20-25 minutes or per crust directions
- Cut and enjoy!
Nutritional Information:
Calories: 1,285
Protein: 63g
Carbs: 12g
Sodium: 2,399mg
Potassium: 1,348mg
Fiber: 35g
Browse an entire library of healthy recipes here.