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October 05, 2018

Healthy Recipe: Cocoa-Banana Oatmeal

Healthy Eating Recipes

Content sponsored by IBC - Native (195x33)

Limited - IBX Cocoa Banana Oatmeal Tom D'Intino/for PhillyVoice

Spice up your breakfast with this cocoa-banana oatmeal recipe. It’s high in fiber and protein and can be made in less than 20 minutes.

Cocoa-Banana Oatmeal

Prep Time: 5 min. • Cook Time: 15 min. • Servings: 1


1 cup unsweetened milk, almond, coconut, soy, etc.
½ cup old fashioned oats
1 small banana, mashed, plus extra if using for topping
½ teaspoon almond extract
1 teaspoon cocoa powder
1 tablespoon almond butter
1 tablespoon slivered almonds (optional)


  1. In a large saucepan, bring milk to a boil.
  2. Add oats, banana, almond extract, cocoa powder, and almond butter and let cook for about 5-minutes.
  3. Top oats with slivered almonds and/or banana slices.

Nutrition Facts Per Serving (1 cup): 368 Cal, 153mg Sodium, 9g Fiber, 15g Fat, 9g Protein, 54g Carbs

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