March 02, 2017
Courtesy of Pinefish/PhillyVoice
Get a Wagyu beef and duck fat burger with duck fat fries for $6.75 on Mondays at Pinefish.
Forget waiting for the weekend to dine out. Head to Pinefish in the beginning of the week and eat well for less than $20.
On Mondays through Wednesdays, the restaurant will serve high-quality dishes for low prices.
Burgers will be highlighted on Monday's Early Week Specials menu.
•Wagyu beef and duck fat burgers will be available for $6.75.
•Truffle burgers with truffle cheese and a mushroom medley will be available for $8.50.
•12th Street burgers with lettuce, tomato, pickled jalapeño, smoked cheddar and chipotle ketchup will be available for $7.50.
•BLT burgers will be available for $7.75.
•Ruby's Delight burger, which features seared foie gras and shaved black truffles, will be available for $12.
All burgers will be served with duck fat fries. For an extra $2 the side can be upgraded to truffle fries.
On Tuesdays, the restaurant will offer bottomless bowls of Cioppino for $16. The stew features whitefish, clams, shrimp and mussels in a tomato fennel broth with grilled bread.
Then on Wednesdays get a steamed, grilled or broiled select whole fish for $16.
While the dishes are Early Week Specials, they aren't early bird specials. They will be available from 6:30-10 p.m.
Mondays through Wednesdays
6:30-10 p.m.
Pinefish
1138 Pine St.
(267) 519-2850
